Sausage and Tortellini Soup

6 ounces fully cooked smoked sausage, halved
    lengthwise and cut into 1/2-inch slices
2 cups pre-shredded coleslaw mix
1 cup loose-pack frozen cut green ...

Pea Soup

4 chicken bouillon cubes
2 cups split peas
2 cups water
1/2 cup ham
1/2 cup celery
1/2 cup onion
1/3 cup carrots
1 bay leaf
1 teaspoon salt
1/4 teaspoon thyme
1/4 teaspoo ...

New Orleans Chicken Gumbo (crockpot)

1 chicken breast, diced
2 tablespoons bacon fat
1 green bell pepper, diced
3 stalks celery, diced
1 quart (4 cups) chicken broth
2 cups canned tomatoes< ...

Hamburger Soup

1 1/2 tablespoons butter
1 medium onion, chopped coarsely
1 1/2 pounds ground beef
1 (1 pound 12 ounce) can tomatoes
3 cans consomm?
2 cans water
4 medium carrots, quartered
...

Crockpot Meatball Soup

You could substitute just about anything for the frozen mixed vegetables. Try sliced carrots, chopped onions, chopped potatoes or whatever.

1 (16 ounce) bag frozen fully cooked mea ...

Cheesy Mexican Soup

2 cups chopped zucchini
1 medium red or green bell pepper, chopped
1 medium onion, chopped
1 (15 ounce) can black beans, rinsed and drained
1 (10 ounce) package frozen whole ker ...

Texas Black Bean Soup

2 (15 ounce) cans black beans, rinsed and drained
1 (14 1/2 ounce) can stewed tomatoes or
    Mexican stewed tomatoes, cut up
1 (14 1/2 ounce) can diced tomatoes o ...

Dumpling Soup

1 pound lean steak, cut into 1-inch cubes
1 package onion soup mix
6 cups hot water
2 carrots, peeled and shredded
1 stalk finely chopped celery
1 tomato, peeled and chopped ...

Beef Barley Soup

1 to 2 soup bones
1 cup barley
1/2 cup rice
1 cup diced carrots
1 small onion, chopped
1 can tomato with juice and water to cover barley
1 to 2 tablespoons salt
Tomato jui ...

Italian Beef Barley Soup

2 pounds cubed beef chuck roast
5 cups water
4 cubes beef bouillon, crumbled
1/2 onion, chopped
1 (8 ounce) can tomato sauce
3/4 cup uncooked pearl barley
Salt a ...